arbys – Recipes on a Budget

Homemade Roast Beef and Cheese Sandwich with Curly Fries

Ingredients:

1 pound thinly sliced roast beef
1 cup shredded cheddar cheese (or your favorite cheese)
4 to 6 hamburger buns, toasted
1 bag of frozen curly fries
Butter for toasting buns

Instructions:

Preheat the Oven:
- Preheat the oven to 250°F (120°C).
Prepare the Roast Beef Packet:
- Lay out a sheet of aluminum foil for each serving.
- Place a portion of thinly sliced roast beef on each foil sheet.
Warm the Roast Beef:
- Fold the foil to create a packet, ensuring the roast beef is sealed inside.
- Place the foil packets in the preheated oven for about 8 minutes or until the roast beef is warmed through.
Prepare the Cheese Sauce:
- While the roast beef is warming, heat the shredded cheddar cheese in a saucepan over medium heat.
- Stir continuously until the cheese is melted and smooth. You can add a splash of milk if needed to achieve the desired consistency.
Toast the Buns:
- Spread a thin layer of butter on the inside of each bun and toast them in a skillet or oven until golden brown.
Bake the Curly Fries:
- Follow the instructions on the curly fries package to bake them in the oven. Usually, it takes about 15-20 minutes.
Assemble the Sandwiches:
- Open each toasted bun.
- Place a generous portion of warm roast beef on the bottom half of each bun.
- Drizzle the melted cheese over the roast beef.
- Top with the other half of the bun.
Serve with Curly Fries:
- Once the curly fries are done, serve them alongside the roast beef and cheese sandwiches.
Enjoy!
- Your homemade roast beef and cheese sandwiches with curly fries are ready to be enjoyed. Serve them while they’re warm, and savor the deliciousness!

This recipe provides a budget-friendly and tasty alternative to fast-food options, and it’s sure to become a family favorite

Here are some tips to enhance your Homemade Roast Beef and Cheese Sandwich with Curly Fries:

Quality Roast Beef:
- Choose high-quality, thinly sliced roast beef for the best flavor and texture. You can get it from your local deli or use leftover roast beef from a previous meal.
Cheese Variation:
- Experiment with different cheeses to find your favorite combination. Swiss, provolone, or pepper jack can add unique flavors to your sandwich.
Flavorful Condiments:
- Add condiments like horseradish sauce, Dijon mustard, or a creamy aioli to enhance the overall flavor of the sandwich.
Toasting Options:
- Besides butter, consider toasting the buns with a bit of garlic butter or olive oil for added flavor. You can also use a panini press for a crispy exterior.
Vegetable Additions:
- Amp up the sandwich with fresh vegetables like lettuce, tomato slices, red onion, or pickles for added crunch and freshness.
Spice it Up:
- Add a dash of hot sauce or sprinkle some red pepper flakes for a spicy kick if you enjoy a bit of heat.
Homemade Curly Fries Seasoning:
- Sprinkle your curly fries with a homemade seasoning mix. A blend of garlic powder, paprika, onion powder, and a pinch of cayenne can elevate the flavor.
Prep Ahead:
- Prepare the roast beef packets in advance and store them in the fridge. When ready to serve, pop them in the oven, and you’ll have a quick and delicious meal.
Cheese Drizzle Technique:
- For a professional touch, use a squeeze bottle to drizzle the cheese over the roast beef, creating an aesthetically pleasing presentation.
Serve with a Side Salad:
- Balance the meal with a side salad of mixed greens or a coleslaw to add some freshness and crispness to the plate.
Customize for Dietary Preferences:
- Adjust the recipe based on dietary preferences. Use whole wheat buns for added fiber or opt for a plant-based roast beef alternative and dairy-free cheese for a vegetarian or vegan version.
Dipping Sauces:
- Serve the sandwich with dipping sauces like au jus, barbecue sauce, or a garlic aioli for an extra layer of flavor.