πŸ‘‰ Savory Snacking Muffin Tray

  1. Savory Snacking Muffin Tray

Ingredients:

  • 1 package refrigerated crescent roll dough
  • 1 cup cooked and shredded chicken (rotisserie or grilled)
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, sliced
  • 1 cup cheddar cheese, cubed
  • 1/2 cup black olives, sliced
  • 1/2 cup pickles, sliced
  • 4 hard-boiled eggs, peeled and halved
  • 1/4 cup ranch dressing, for dipping

Instructions:

  1. Preheat the oven: Preheat your oven according to the instructions on the crescent roll dough package.
  2. Prepare the muffin pan: Grease the muffin pan or use muffin liners.
  3. Unroll the crescent roll dough: Lay out the crescent roll dough and press the seams together to form a single sheet. Cut the dough into squares that will fit into the muffin cups.
  4. Line the muffin cups: Press each square of dough into a muffin cup, forming a little cup shape. Make sure to press the dough up the sides to create a sturdy base for your snacking tray.
  5. Bake the dough: Place the muffin pan in the preheated oven and bake the dough according to the package instructions, or until golden brown. Once done, let it cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
  6. Prepare the fillings: While the dough is baking, prepare your fillings. Mix and match ingredients based on your kids’ preferences. Have the shredded chicken, cherry tomatoes, cucumber slices, cheddar cheese cubes, black olives, pickles, and hard-boiled eggs ready.
  7. Assemble the snacking tray: Once the dough cups are completely cooled, fill each cup with a variety of the prepared ingredients. Get creative and make each cup unique!
  8. Serve with ranch dressing: Place a small bowl of ranch dressing in the center of the muffin tray for dipping.
  9. Enjoy: Invite your kids to grab and enjoy their personalized savory snacking tray! This interactive and delicious treat is perfect for sharing and can be customized with their favorite ingredients.

 

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