Pizza Crescent Rolls
Ingredients:
- 1 can (8 ounces) crescent rolls
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced pepperoni (or as desired)
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Crescent Rolls: Unroll the crescent roll dough onto a clean surface. Separate the dough into triangles along the perforated lines.
- Add Sauce: Spoon about 1 teaspoon of pizza sauce onto each crescent roll triangle. Spread it slightly, leaving a small border around the edges.
- Add Cheese and Pepperoni: Sprinkle each triangle with shredded mozzarella cheese, then place a few slices of pepperoni on top.
- Roll Up: Starting from the wider end, roll each crescent roll up towards the point. Arrange the rolled-up crescent rolls on a baking sheet lined with parchment paper or lightly greased.
- Bake: Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the crescent rolls are golden brown and the cheese is melted and bubbly.
- Serve: Once baked, remove the pizza crescent rolls from the oven and let them cool for a few minutes before serving. Enjoy them warm as a delightful snack or appetizer!
Note: Feel free to customize your pizza crescent rolls by adding your favorite pizza toppings such as diced bell peppers, onions, mushrooms, or olives. You can also serve them with additional pizza sauce for dipping if desired
