Dill Pickle Fat Bombs:
1 cup diced dill pickles
(3) 8 oz full fat cream cheese
1/2 stick softened butter
1 T dried dill weed
1/2 cooked bacon, crumbled
1 1/2 c shredded cheddar cheese
Pepper, onion powder, garlic powder
Mix thoroughly!
Either scoop into balls with scooper, or spread on cucumber slices, celery sticks or bell pepper wedges!
Sprinkle with Everything Bagel Seasoning! Yikes
