chicken bacon ranch baked potatoes!
RECIPE:
Boil 5 boneless skinless chicken breasts in seasoned chicken stock for about 10 minutes (any spices, i used old bay, garlic, pepper, salt, oregano, smoked chili powder and honey sriracha powder)
Shred chicken, mix in 1 pack of cooked bacon chopped into pieces.
Add in 2 tablespoons of garlic powder, 2 tablespoons of old bay, 1 teaspoon of pepper, 1 teaspoon of salt, 1 teaspoon of parsley and about half a bottle of ranch dressing. Mix until well combined.
Wash potatoes and coat in oil. Poke holes throughout and sprinkle with salt. Bake in at 400° for about 50 minutes.
Cut in half, add butter to potatoes and fill with the chicken mixture. Top with cheese and broil for 5 minutes!
