easy recipe Prev Article Next Article 2 cans Mexicorn, 1 can Rotel (reg or hot), 2 cups shredded cheddar, 8 green onions (sliced), + 1 cup each mayo and 8oz sour cream and one bunch of cilantro. Prev Article Next Article Related Posts oldfamily favorite Thanksgiving dessert π Italian Sausage Bake Egg Pasta Salad Inspired Yogurt Cups Easy Mexican Casserole CHEESY GROUND BEEF RICE CASSEROLE π Chicken ParmesanBake π ChickenBacon Mexican Shrimp Cocktail πRanchPork Chops Creamy macaroni ham pasta π Cheeseburger Ziti π peppersteak π SAUSAGEPOTATO Cinnamon Roll Apple KFCBowl π MacaroniSkillet π PotatoCasserole Creamy Sausage Cheese Bites Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.