👉Pinterest dinner

Tonight’s dinner! My mom found this recipe off Pinterest years ago. It’s really easy & so good!
1 can mushroom soup
1 package brown gravy mix
1 package onion soup mix
1 can of sprite / 7UP
1-3lbs Beef tips
Mix all together in crock pot, cook on low for 6hrs. Serve over cooked egg noodles.

Easy Crockpot Beef Tips with Mushroom Gravy


  • 1 can (10.5 oz) condensed cream of mushroom soup
  • 1 package (1 oz) brown gravy mix
  • 1 package (1 oz) onion soup mix
  • 1 can (12 oz) Sprite or 7UP
  • 1 to 3 pounds beef tips
  • Salt and pepper to taste
  • 1 package (16 oz) egg noodles, cooked according to package instructions


  1. Prepare the Ingredients:
    • In a bowl, mix together the condensed cream of mushroom soup, brown gravy mix, and onion soup mix until well combined.
  2. Season the Beef Tips:
    • Season the beef tips with salt and pepper to taste. This adds extra flavor to the dish.
  3. Combine Ingredients in Crockpot:
    • Place the seasoned beef tips in the bottom of the crockpot.
    • Pour the soup and seasoning mix over the beef tips.
    • Pour in the can of Sprite or 7UP over the mixture.
  4. Mix Well:
    • Gently stir the ingredients in the crockpot, ensuring that the beef tips are evenly coated with the soup and seasoning mixture.
  5. Cook on Low:
    • Set the crockpot to low heat and cook for 6 hours. This slow cooking method allows the flavors to meld, and the beef tips to become tender.
  6. Prepare Egg Noodles:
    • Cook the egg noodles according to the package instructions. Usually, this involves boiling them in water until they are tender.
  7. Serve:
    • Once the beef tips are cooked and tender, serve them over the cooked egg noodles.
  8. Garnish (Optional):
    • Garnish with fresh parsley or chopped green onions for a pop of color and added freshness.
  9. Enjoy:
    • Dish out this delicious and easy crockpot beef tips over egg noodles, and enjoy a hearty and flavorful dinner!

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