Big Mac Pizza


Big Mac Pizza Recipe


  • 1 refrigerated pizza crust
  • 2 tablespoons garlic butter, melted
  • 1 pound ground beef, cooked and seasoned with hamburger seasoning
  • 8 slices bacon, cooked and crumbled
  • 1 cup Colby Jack cheese, shredded
  • 1 cup pizza blend cheese, shredded
  • 1/2 cup thousand island dressing
  • 1/2 cup pickles, chopped


  1. Preheat the oven: Follow the instructions on the pizza crust package to preheat your oven.
  2. Prepare the crust:
    • Roll out the refrigerated pizza crust on a baking sheet or pizza stone.
    • Brush the crust with melted garlic butter, ensuring an even coating.
  3. Cook the meat:
    • In a skillet, cook the ground beef until fully browned, seasoning it with your favorite hamburger seasoning.
    • While cooking the beef, also cook the bacon until crispy. Once cooked, crumble it into smaller pieces.
  4. Assemble the pizza:
    • Spread the cooked ground beef evenly over the garlic butter brushed crust.
    • Sprinkle the crumbled bacon over the ground beef.
    • Generously distribute the shredded Colby Jack and pizza blend cheeses over the entire pizza.
  5. Bake:
    • Follow the baking instructions on the pizza crust package. Bake until the crust is golden brown, and the cheese is melted and bubbly.
  6. Finish with toppings:
    • Once the pizza is out of the oven, drizzle the thousand island dressing evenly over the top.
    • Sprinkle the chopped pickles over the dressing.
  7. Slice and serve:
    • Allow the pizza to cool for a few minutes before slicing into desired portions.
    • Serve your Big Mac Pizza slices warm and enjoy the delicious combination of flavors reminiscent of a Big Mac.

This Big Mac Pizza brings together the classic flavors of a Big Mac in a fun and innovative way, making it a perfect dish for pizza lovers and fast-food enthusiasts alike!

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