ONE point Strawberry Cheesecake Cups
2.5c nonfat, plain Greek yogurt
1oz sugar free jello cheesecake mix
1/8c strawberry pie filling/topping
Mix together yogurt & cheesecake jello mix, put 1/2c in 5.5oz snack cup with lids, top with 1/8c (or less) strawberry (or fruit of your choice) preserves. I also added a dash of unsweetened vanilla almond milk because the mixture got too thick.
Delish!
Strawberry Cheesecake Yogurt Cups Recipe
Ingredients:
- 2.5 cups nonfat, plain Greek yogurt
- 1 ounce sugar-free Jello cheesecake mix
- 1/8 cup strawberry pie filling/topping
- Dash of unsweetened vanilla almond milk (optional)
Instructions:
- Prepare the Cheesecake Yogurt Mixture:
- In a mixing bowl, combine the nonfat, plain Greek yogurt and sugar-free Jello cheesecake mix.
- Stir until the mixture is well combined and smooth. If the mixture is too thick, add a dash of unsweetened vanilla almond milk to adjust the consistency. Mix well.
- Assemble the Cups:
- Take 5.5oz snack cups with lids.
- Spoon about 1/2 cup of the prepared cheesecake yogurt mixture into each cup, dividing evenly among them.
- Add the Strawberry Topping:
- Spoon approximately 1/8 cup of strawberry pie filling or topping onto each cup of cheesecake yogurt mixture. You can adjust the amount according to your preference, adding less or more as desired.
- Optional Garnish:
- For added visual appeal and flavor, consider garnishing the tops of the cups with a fresh strawberry slice or a mint leaf.
- Chill and Serve:
- Once assembled, cover each cup with its lid.
- Place the cups in the refrigerator and allow them to chill for at least 1-2 hours before serving. Chilling helps the flavors meld together and sets the cheesecake mixture.
- Enjoy:
- Serve chilled as a delicious snack or dessert option.
- These strawberry cheesecake yogurt cups are perfect for a quick and satisfying treat, whether enjoyed at home or on the go.
Note: Feel free to customize this recipe by using different fruit toppings or adding additional toppings such as granola, nuts, or chocolate chips for extra texture and flavor variations.
