Homemade Frito Chili Cheese Wrap 🌯
- Flour tortillas
- Fritos corn chips
- Chili without beans (e.g., Hormel)
- Red onion, diced
- Shredded cheddar cheese
- Prepare Ingredients:
- Warm the flour tortillas in the microwave for a few seconds to make them pliable.
- Heat the chili either on the stove top or in the microwave according to the package instructions.
- Assemble the Wrap:
- Lay a warm tortilla on a flat surface.
- Spread a generous layer of Fritos corn chips across the center of the tortilla.
- Spoon a portion of warmed chili over the Fritos, ensuring an even distribution.
- Sprinkle diced red onions over the chili layer.
- Generously top with shredded cheddar cheese.
- Fold Like a Burrito:
- Be mindful not to overfill the wrap to avoid difficulty in folding.
- Start by folding in the sides of the tortilla, then fold up the bottom, tucking it under the filling.
- Continue rolling until the entire wrap is formed, creating a secure and compact burrito-like shape.
- Serve and Enjoy:
- Place the wrapped Frito Chili Cheese creation seam-side down to hold its shape.
- Optionally, you can warm the entire wrap in a pan for a minute or two to melt the cheese further and add a bit of crispiness to the tortilla.
- Customize (Optional):
- Feel free to add extra toppings like sour cream, diced tomatoes, or jalapeños for added flavor and texture.
- Experiment with different types of cheese or try a spicy chili variation for an extra kick.
- Enjoy Your Homemade Frito Chili Cheese Wrap:
- Indulge in the deliciousness of your homemade creation, reminiscent of the Sonic Frito Chili Cheese Wrap. The combination of crunchy Fritos, savory chili, and melted cheese wrapped in a warm tortilla is sure to satisfy your cravings!
This easy and delightful recipe brings the flavors of the popular fast-food version right to your home kitchen. Enjoy