👉Fancy Ramen Stir Fry

Fancy Ramen Stir Fry

Ingredients:

• 4 packs of ramen noodles (without seasoning)
• 4 eggs
• Half bag of frozen peas and carrots mix
• 1 tablespoon butter
• Minced garlic, to taste
• Minced onion, to taste
• Teriyaki sauce, to taste (eyeball it)
• Soy sauce, to taste (eyeball it)
• Other seasonings of choice (e.g., ginger, everything bagel seasoning)

Instructions:

1. Prepare Ramen Noodles:
   • Cook the ramen noodles according to package instructions.
   • Once cooked, drain the noodles and set aside.
2. Scramble Eggs:
   • In a separate skillet, scramble the eggs until fully cooked.
   • Once done, set the scrambled eggs aside.
3. Prepare Stir Fry:
   • In a saucepan or large skillet, melt the butter over medium heat.
   • Add minced garlic and onion to the melted butter, cooking until fragrant.
   • Add the frozen peas and carrots mix to the skillet.
   • Pour in teriyaki sauce and soy sauce according to your taste preferences.
   • Add any additional seasonings you desire, such as ginger and everything bagel seasoning.
   • Stir everything together and allow the vegetables to thaw and absorb the flavors.
4. Combine Ingredients:
   • Once the vegetables are heated through and well-coated with the sauces and seasonings, add the cooked ramen noodles to the skillet.
   • Mix the noodles with the vegetable mixture until evenly combined.
   • Gently fold in the scrambled eggs, ensuring they are distributed throughout the noodles and vegetables.
5. Serve:
   • Once everything is heated through and well-mixed, remove the skillet from heat.
   • Serve the Fancy Ramen Stir Fry hot, garnished with additional seasonings or sauces if desired.