Cheesy Corn Dog Wraps
Ingredients:
- 8 hot dogs
- 1 package (8 pieces) corn dog wraps
- 1 cup shredded cheddar cheese (optional)
- Cooking spray or butter for greasing
- Ketchup and mustard for serving
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C) and grease a cookie sheet with cooking spray or butter.
- Prepare the Hot Dogs: Unwrap each corn dog wrap and place a hot dog in the center. If you want to add a cheesy twist, sprinkle about 2 tablespoons of shredded cheddar cheese over each hot dog.
- Wrap it Up: Carefully wrap each hot dog with the corn dog wrap, ensuring the ends are sealed. You can involve the kids in this step – it’s a fun and easy task!
- Arrange on the Cookie Sheet: Place the wrapped hot dogs on the greased cookie sheet, leaving some space between each.
- Bake to Perfection: Bake in the preheated oven for approximately 15 minutes or until the corn dog wraps are golden brown and crispy.
- Serve and Enjoy: Once done, remove from the oven and let them cool for a few minutes. Serve with ketchup and mustard on the side for dipping.
- Kid-Friendly Presentation: To make it even more exciting for the kids, you can insert a popsicle stick into one end of each cheesy corn dog wrap before baking, turning them into handheld treats.
- Customize: Get creative with additional toppings or serve with a side of coleslaw or a simple salad to balance the meal.
These Cheesy Corn Dog Wraps are a delightful twist on the classic corn dogs and are sure to be a hit with both kids and adults. Enjoy the simplicity and deliciousness of this quick recipe!
