Reece’s Pieces Chocolate Chip Cookie Bars:
Ingredients:
- 1 box yellow cake mix
- 1 stick (1/2 cup) melted butter
- 1 teaspoon vanilla extract
- 2 eggs
- 2 cups chocolate chips
- 1 small box Reece’s Pieces candies
Instructions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a large mixing bowl, combine the yellow cake mix, melted butter, vanilla extract, and eggs. Stir until well combined and a dough forms.
- Once the dough is mixed, fold in the chocolate chips until evenly distributed throughout the dough.
- Press the dough evenly into the prepared baking pan, making sure it reaches all corners.
- Sprinkle the Reece’s Pieces candies evenly over the top of the dough, pressing them in slightly.
- Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
- Once baked, remove from the oven and allow to cool in the pan for about 10 minutes.
- After cooling slightly, cut into bars and serve. Enjoy these delicious Reece’s Pieces Chocolate Chip Cookie Bars with your grandchildren!
These bars are sure to be a hit with the whole family, and the memories you create while baking them together will be just as sweet as the treats themselves
