Big Mac Pizza Recipe
Ingredients:
- 1 refrigerated pizza crust
- 2 tablespoons garlic butter, melted
- 1 pound ground beef, cooked and seasoned with hamburger seasoning
- 8 slices bacon, cooked and crumbled
- 1 cup Colby Jack cheese, shredded
- 1 cup pizza blend cheese, shredded
- 1/2 cup thousand island dressing
- 1/2 cup pickles, chopped
Instructions:
- Preheat the oven: Follow the instructions on the pizza crust package to preheat your oven.
- Prepare the crust:
- Roll out the refrigerated pizza crust on a baking sheet or pizza stone.
- Brush the crust with melted garlic butter, ensuring an even coating.
- Cook the meat:
- In a skillet, cook the ground beef until fully browned, seasoning it with your favorite hamburger seasoning.
- While cooking the beef, also cook the bacon until crispy. Once cooked, crumble it into smaller pieces.
- Assemble the pizza:
- Spread the cooked ground beef evenly over the garlic butter brushed crust.
- Sprinkle the crumbled bacon over the ground beef.
- Generously distribute the shredded Colby Jack and pizza blend cheeses over the entire pizza.
- Bake:
- Follow the baking instructions on the pizza crust package. Bake until the crust is golden brown, and the cheese is melted and bubbly.
- Finish with toppings:
- Once the pizza is out of the oven, drizzle the thousand island dressing evenly over the top.
- Sprinkle the chopped pickles over the dressing.
- Slice and serve:
- Allow the pizza to cool for a few minutes before slicing into desired portions.
- Serve your Big Mac Pizza slices warm and enjoy the delicious combination of flavors reminiscent of a Big Mac.
This Big Mac Pizza brings together the classic flavors of a Big Mac in a fun and innovative way, making it a perfect dish for pizza lovers and fast-food enthusiasts alike!
