Made a quick dinner tonight. Hubby was craving broccoli and asked if it’d be weird if we added it to mac and cheese. Told him I’d figure it out.
Verdict: several thumbs up and have been asked to make it again!
Leftover grilled chicken (diced)
1 box rotini noodles
1 box shells
3 heads broccoli (chopped)
1 block velveeta (diced)
1 cup milk
4tblspoons butter
Cook rotini and shells in same pot and drain. Steam chopped broccoli and heat chicken. Mix all together in pot. Heat cup of milk, butter, and diced velveeta slowly in saucepan until melted, stirring frequently. Add a bit more milk as needed. Add and mix into other ingredients in pot. Stir and enjoy
