Pizzadillas Recipe

Pizzadillas Recipe

Ingredients:

• 4 large flour tortillas
• 2 cups shredded mozzarella cheese
• 1 cup pizza sauce (plus extra for dipping)
• Your favorite pizza toppings (e.g., pepperoni, diced bell peppers, olives, mushrooms)
• 1/2 cup shredded Parmesan cheese

Instructions:

1. Preheat the Oven:
   • Preheat your oven to 425°F (220°C).
2. Prepare the Tortillas:
   • Place two tortillas on a baking sheet.
3. Layer the Cheese:
   • Sprinkle a generous amount of shredded mozzarella cheese evenly over each tortilla.
4. Add Pizza Toppings:
   • Arrange your favorite pizza toppings over the cheese. Get creative and mix and match for a flavorful experience.
5. More Cheese, Please:
   • Sprinkle a layer of shredded Parmesan cheese over the toppings.
6. Top with Another Tortilla:
   • Place the remaining two tortillas on top to create a “sandwich.”
7. Bake:
   • Bake in the preheated oven for 5-7 minutes or until the bottom is golden brown.
8. Flip and Bake Again:
   • Carefully flip each pizzadilla and bake for an additional 5-7 minutes or until the other side is golden brown and the cheese is melted and bubbly.
9. Slice and Serve:
   • Remove the pizzadillas from the oven and let them cool for a minute.
   • Slice each pizzadilla into wedges or squares.
10. Dipping Sauce:

• Serve with a side of warm pizza sauce for dipping.

11. Enjoy:
    • Gather your family or friends, and enjoy these delicious pizzadillas as a fun and easy dinner option!