French Delight Recipe:
Ingredients:
- 1 can of French onion soup
- 1 pound of ground beef
- 1 bag of egg noodles
- Salt and pepper to taste
- Optional: grated cheese for topping
Instructions:
- Cook the ground beef: In a large skillet over medium heat, cook the ground beef until it’s browned and no longer pink. Break it up into small pieces as it cooks. Drain any excess grease.
- Cook the egg noodles: While the ground beef is cooking, boil a pot of water and cook the egg noodles according to the package instructions until they are al dente. Drain and set aside.
- Combine the ingredients: Once the ground beef is cooked and drained, return it to the skillet. Pour in the can of French onion soup and stir to combine. Let it simmer for a few minutes to allow the flavors to meld together.
- Add the noodles: Add the cooked egg noodles to the skillet with the beef and soup mixture. Stir everything together until the noodles are well coated in the sauce.
- Season to taste: Taste the dish and season with salt and pepper as needed. You can also add any additional seasonings you like, such as garlic powder or Italian seasoning, to enhance the flavor.
- Serve: Once everything is heated through and well combined, remove the skillet from the heat. Serve the French Delight hot, either on its own or topped with grated cheese for an extra indulgent touch.
Enjoy your homemade French Delight, a comforting and flavorful dish that’s perfect for a cozy meal at home!
