KFC Bowl Casserole Recipe
Ingredients:
- 4 cups cooked instant potatoes
- 2 cups frozen roasted corn
- 2 cups cooked chicken, shredded or diced
- 2 jars of your favorite gravy
- 2 cups shredded cheese (cheddar or a blend of your choice)
Instructions:
- Preheat your oven to 400°F (200°C).
- Prepare the Base:
- Spread the cooked instant potatoes evenly as the bottom layer in a 13×9-inch baking pan.
- Layering:
- Evenly distribute the frozen roasted corn over the potatoes.
- Next, spread the cooked chicken on top of the corn.
- Gravy Pour:
- Pour both jars of gravy evenly over the entire casserole. Ensure that the gravy covers all layers, providing a delicious coating.
- Cheesy Finish:
- Sprinkle the shredded cheese over the top, covering the entire casserole evenly.
- Bake:
- Place the casserole in the preheated oven and bake for approximately 30 minutes or until the chicken is fully cooked, and the cheese is melted and bubbly with a golden brown hue.
- Serve and Enjoy:
- Once the KFC Bowl Casserole is done, remove it from the oven, and let it rest for a few minutes before serving. This allows the flavors to meld.
- Optional Garnish:
- Consider garnishing with fresh chopped parsley or green onions for a pop of color and added freshness.
This KFC Bowl Casserole is a hearty and satisfying dish that brings together the flavors of mashed potatoes, roasted corn, chicken, gravy, and gooey cheese. It’s a perfect comfort food that can be enjoyed for family dinners or shared at potlucks. Adjust the quantities to suit your preferences, and feel free to customize with additional seasonings or toppings of your choice!